Aquaculture Impacts (21053P)  

Responsible: Dr Luis Henrique da Silva Poersch
Credits: 03 (30 h/a T 15 h/a P)
Offered: Apr./May.

Syllabus: Identification of the main environmental, economic and social impacts generated by aquaculture activity. Relationship between the possible economic and social benefits with the problems of environmental changes. Discussion of specific legislation for aquaculture. Effects of chemicals used in aquaculture on natural fauna. Identification of possible solutions to the problems generated by super-intensive crops.